Ever have that dream where a naked pizza shows up at your party, hand selects all the toppings you love and then cooks itself in a mobile wood-fired oven conveniently located in your backyard? Well, we had that dream too, or something like it.

TWO DOUGHS IS A MOBILE WOOD-BURNING PIZZA OVEN CATERING COMPANY, PUTTING A MODERN TWIST ON TWO CLASSIC DOUGHS: THE ORIGINAL NEAPOLITAN THIN CRUST AND GRANDMA’S TRADITIONAL SICILIAN THICK CRUST.

We love pizza, and at Two Doughs we do pizza right – starting with the foundation of any good pie: the dough. The flour for our two original recipes is made using old milling practices, ensuring that our dough is prepared with the highest quality organic flour. We give our dough time to mature so you can enjoy the quality and the flavor of a naturally leavened (Sourdough) pizza. We fire the pies on-site with a wood-burning oven so you experience pizza the way it was meant to be: the perfect balance of a charred crust with a soft, airy center. Two doughs, two styles – all coming to you hot out of your own personal wood-burning oven.

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